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AEDECON 2001

Principles of Food and Resource Economics

3 cr

Microeconomic principles applied to allocation issues in the production, distribution, and consumption of food and natural resource use. Prereq: Not open to students with credit for 2001H or Econ 2001.

Sections
2
Instructors
1
Enrolled
125
Open
2

Instructors

Sections in Spring 2026

#SecInstructorHist. GPADays/TimeRoomEnrollment
317690010Eliot AlexanderTuTh 8:00AM - 9:20AMPomerene Hall 160Open · 30 enrolled
337520020Eliot AlexanderTBAOnlineOpen · 95 enrolled