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WGSST 3101

Food & Gender

3 cr

If you are what you eat, then food is a means for understanding gender, environment, culture, society, race, and socioeconomic class. This class explores feminist studies of food. By thinking through food, we explore such topics as vegetarianism, diets, pleasure, farming, hunger, fat studies, boycotts, eating disorders, waste, and culinary heritage. This class is literally food for thought.

Grade history

118 students across 3 instructors · course avg 3.94

Source: historical OSU grade releases via thegradeguide.com (Adam Gluck), Spring 2016 – Summer 2023. FERPA-filtered: sections under 10 students excluded.

Sections
1
Instructors
1
Enrolled
38 / 40
Open
1

Instructors

Sections in Autumn 2026

#SecInstructorHist. GPADays/TimeRoomEnrollment
3625810Nicole K Nieto3.97 GPATR 11:10 am-12:30 pmCH 232 232Open · 38/40