WGSST 3101
Food & Gender
3 cr
If you are what you eat, then food is a means for understanding gender, environment, culture, society, race, and socioeconomic class. This class explores feminist studies of food. By thinking through food, we explore such topics as vegetarianism, diets, pleasure, farming, hunger, fat studies, boycotts, eating disorders, waste, and culinary heritage. This class is literally food for thought.
Grade history
118 students across 3 instructors · course avg 3.94
73 students · 2 terms
73 students total · 2 terms · click to see per-term
24 students · 1 term
24 students total · 1 term · click to see per-term
Instructor unknown
4.00 GPAmedian 4.021 students · 1 term
21 students total · 1 term · click to see per-term
Source: historical OSU grade releases via thegradeguide.com (Adam Gluck), Spring 2016 – Summer 2023. FERPA-filtered: sections under 10 students excluded.
Sections
1
Instructors
1
Enrolled
38 / 40
Open
1
Instructors
Sections in Autumn 2026
| # | Sec | Instructor | Hist. GPA | Days/Time | Room | Enrollment |
|---|---|---|---|---|---|---|
| 36258 | 10 | Nicole K Nieto | 3.97 GPA | TR 11:10 am-12:30 pm | CH 232 232 | Open · 38/40 |